The Perfect Slice, Right Next Door.
Homie Slice was born from a decade-long craving. As the co-owner of Electric Haze, Victoria Mariano spent years wishing for a true New York-style slice to pair with the live music and energy of Millbury Street. When the space next door became available, she knew it was time to turn that craving into a reality.
To bring the vision to life, Victoria teamed up with Chef Chris Wolfe (owner of BT’s Fried Chicken & BBQ) and local pizzaiolo Mike Gheorghe. Together, they obsessed over the details—perfecting a signature dough and sourcing high-quality ingredients to create an authentic New York-style pizza that Worcester was missing.
We keep our menu focused on three perfected pizzas to ensure every slice is served fresh and fast. Whether you're stopping by for a quick lunch or looking for the ultimate late-night bite, we can’t wait to serve you.
Homie Slice was born from a decade-long craving. As the co-owner of Electric Haze, Victoria Mariano spent years wishing for a true New York-style slice to pair with the live music and energy of Millbury Street. When the space next door became available, she knew it was time to turn that craving into a reality.
To bring the vision to life, Victoria teamed up with Chef Chris Wolfe (owner of BT’s Fried Chicken & BBQ) and local pizzaiolo Mike Gheorghe. Together, they obsessed over the details—perfecting a signature dough and sourcing high-quality ingredients to create an authentic New York-style pizza that Worcester was missing.
We keep our menu focused on three perfected pizzas to ensure every slice is served fresh and fast. Whether you're stopping by for a quick lunch or looking for the ultimate late-night bite, we can’t wait to serve you.